Monday, July 11, 2011

Lunch break

When not in the mood of cooking (it is almost too hot to cook here during the days anyway) we enjoy going to one roadside shack where Grace, a Grenadian woman who lived on this island for more than 20 years now, serves the most delicious Antiguan food. For 15 ECD (approximately 5:50 USD) you will get a plate of home-cooked, authentic meal based on either baked chicken, lamb, curry conch or baked pork served with the traditional rice and beans, some plantain banana, macaroni pie and fresh salad. We've tried many local restaurants around here but the best so far must be this one, Grace Before Meals is the name of the place and it is located in a small bright-colored orange/yellow house on the road between Falmouth Harbor and Nelson's Dockyard. Make sure to check it out next time you're around if you want to enjoy a delightful Caribbean meal.